VALENTINA MARISCOS BLUE FOR SEAFOOD 370g
Valentina now for seafood!
The most well known salsa picante in Mexico. A spicy with a citrusy & medium heat.
This salsa picante is perfect for seafood, but can still be used on snacks, crisps, and wherever you want to add that spicy twist.
Water, dried arbol chillies, acetic acid, iodized salt, spices, 0.1% sodium benzoate.
Contains no allergens
Suitable for vegetarians
|Nutrition facts per 100 gr.|
|Total fat||0 g|
|Saturated fat||0 g|
Keep in a dry, cool place. Once opened, keep refrigerated in a closed food container for up to 5 days.